In the News
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Very Special Italian Treats
December 9, 2009 - by Braiden Rex-Johnson
...This year I tasted his “olio nuovo,” or
“new” oil that had been pressed just a week
or so before he returned stateside.
As you might expect of a just-pressed extra
virgin oil, it was a vivid green color, redolent
of aromas and flavors of new-mown grass,
fresh herbs, and a bit of pepper, yet still
smooth and satin-y. Yum!
The oil, which sells for $24.99 for a stylish
500-ml bottle, is sold at Whole Foods Market,
some Metropolitan Market locations,
DeLaurenti Specialty Food & Wine, QFC, and
online at the Poggio Web site, so you should
have no problem finding it.
December 9, 2009 - by Braiden Rex-Johnson
...This year I tasted his “olio nuovo,” or
“new” oil that had been pressed just a week
or so before he returned stateside.
As you might expect of a just-pressed extra
virgin oil, it was a vivid green color, redolent
of aromas and flavors of new-mown grass,
fresh herbs, and a bit of pepper, yet still
smooth and satin-y. Yum!
The oil, which sells for $24.99 for a stylish
500-ml bottle, is sold at Whole Foods Market,
some Metropolitan Market locations,
DeLaurenti Specialty Food & Wine, QFC, and
online at the Poggio Web site, so you should
have no problem finding it.